The spices in this pumpkin bread blend together nicely, representing all things desired with the promise of new beginnings.

This pie is hearty, wonderfully flavorful and bursting with mozzarella and Cheddar cheeses. Along with the cheese, there ‘s cream of mushroom and cream of chicken soups, chicken, veggies, and mushrooms.

This pie is hearty, wonderfully flavorful and bursting with mozzarella and Cheddar cheeses. Along with the cheese, there ‘s cream of mushroom and cream of chicken soups, chicken, veggies, and mushrooms.

A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well.

Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.

#Baked Dijon Salmon, #Baked, #Dijon, #Salmon

If you love hot and sweet we’re confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways!

If you love hot and sweet we’re confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways!

Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner.

Use the magic power of a microwave to make your own oil-free potato chips.

You will give thanks to your bread machine for this one, a gently sweetened, cream-rich yeast bread with rum-plumped raisins scattered throughout.

#Rum Raisin Bread, #Rum, #Raisin, #Bread

Habanero chili peppers heat up this sensational barbecue sauce for a dynamite chicken wing dish.

Double dipping is the trick to these golden and delicious fried veggies. The first dipping is in an egg/milk batter, the second in a beer/flour concoction. Then they ‘re deep fried in vegetable oil. Serves six.

Double dipping is the trick to these golden and delicious fried veggies. The first dipping is in an egg/milk batter, the second in a beer/flour concoction. Then they ‘re deep fried in vegetable oil. Serves six.